Chinese Food
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Stewed pork intestines with rice
Canned kitchens, electric rice cookers, stewed pork intestines. Don't stir fry the fat intestines. Try this new method. A large bowl is not enough
Guyuan donkey hide gelatin cake
The light snow is cold and will snow. The earth is not even cold and the snow is not heavy. Light snow is the beginning of cold weather. Precipitation condenses into snowflakes in the air. The body function also slows down. Rest and recuperate f... ...
A Jiao Guyuan paste
Ejiao - nourishing blood and Yin, moistening dryness, hemostasis, blood deficiency and yellow, dizziness, palpitation, restlessness, lung dryness and cough. Add wolfberry, black sesame, jujube, walnut and almond. It's very nourishing.
Braised ribs in forest
I watched American TV shows in the evening. I saw others eating ribs. I was greedy. I ordered ribs from the box horse and brought them to me. I began to stew myself. Finally satisfied with the mouth
How to make the cake
Traditional Chinese medicine believes that winter is the time to hide the essence. The period from the beginning of winter to the beginning of spring is the most suitable for winter tonic. Cold climate in winter. Stagnation of cold air. Easy to ... ...
Longli fish cake
The taste of the sea. Steamed cake knows that Longli fish is delicious and tastes smooth. Because there is no thorn. The meat is thick and tender. It's very enjoyable to eat. It's especially suitable for those who love fish and are afraid of tro... ...
Hairdressing and nourishing black chicken soup with donkey hide gelatin
Black chicken. Nourishing yin and kidney. Delaying aging. Ejiao, nourishing blood and Yin, moistening dryness and hemostasis. Dong'a gum is the best choice for women to take. Dong'a gum with black chicken soup is more nourishing and anti-aging soup. -
Beauty, beauty and health preserving dong'a Jiaogao
Donkey hide gelatin tastes sweet, has a flat nature and is called the blood tonic . Women are based on blood. Donkey hide gelatin is naturally suitable for women. It can nourish yin and blood. Besides, the small peptide contained in donkey hide ... ...
Fried clam
Fried clam is a delicacy. The main materials are clam, onion, garlic, ginger, red pepper, soy sauce, etc. The production method is to keep the clam in salt water for half a day, let it spit sand, cut the onion, ginger and garlic into pieces, and... ...
Jiuyang Zhishi warm up assorted soymilk pot
In the glycol of soybean milk, it is full of the taste of various ingredients. It has the taste of shrimp, the fragrance of fungus, the sweetness of corn, the richness of meat and various meatballs, and the freshness of vegetables. The original ... ...
Yellow flower fish cake
June is the spawning period of yellow croaker. Near the spawning period, there are a lot of fat and nutrients in the fish. The body is fat and strong. At this time, the meat tastes the most delicious. It tastes sweet. This is because the content... ...
Lunch meat
I remember a fever when I was a child. My father asked me what I wanted to eat? I remember when I said lunch meat without hesitation. For me, this box of lunch meat has endless charm for me. Although. It's no longer a time of material scarcity. ... ...
Xiaoyu's fish slices in ginger sauce
Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.
Tianjin elbow
From the new year's day to the new year's day, everyone will cook all kinds of delicious dishes and have a good time with his family. Now, Zhuang Ma has brought a new year's delicacy to everyone ahead of time. This Tianjin big elbow is not ordin... ...
Donkey hide gelatin cake Guyuan paste
Guyuan cream starts to eat from the beginning of winter to the beginning of spring every year. Two pieces of Guyuan cream are taken every day to Nourish Qi and beautify the face.
